Showing posts with label rainbow trout. Show all posts
Showing posts with label rainbow trout. Show all posts

Sunday, August 12, 2007

My Mom Caught a 32-inch Rainbow Trout

That's right. If that statement does not immediately blow your mind, go ahead and google "record rainbow trout" and get back to me. Of course, you don't catch a fish like that without an expert guide and captain, which was This Guy. We caught him trolling off a shelf in the Bay of Islands in Naknek Lake.


My parents visited here for a week and had the time of their lives. We also caught a bunch of Arctic Char in Margot Creek, and of course some sockeye salmon right here at Brooks River. My mom hiked up Mt. Dumpling on a beautiful day and got a bird's eye view of Brooks River. It's too bad we didn't take a good picture of the trout, now no one will believe us. The pictures we have don't have a point of reference so you can't tell how big it really is. But we measured it, 32 inches, and it was fat as hell too. Put it this way; it was way bigger than the biggest sockeye I have caught. It was huge.

Just for fun, here is a picture of me at Halloween dressed up as the guy who got drunk and chased bears through the river (see previous comments). Note that my coworker Greg looks way too much like me.



That's all for now catch y'all later. If anyone can send me a tape of the Jags first game, or the upcoming ones, let me know.

Tuesday, June 12, 2007

I Saved Larry Czonka's Life This Morning

Yeah, you heard me right. Larry Czonka, who is apparently and avid fisherman and has a cable TV show, has a film crew in camp right now to tape him and his guides fishing Brooks River. I was working the corner when he and his crew tried to cross the bridge today, but of course a bear was in the area and decided to graze right next to the bridge. So I got to hold them at the corner, and stand next to the fullback of the 71 Dolphins' undefeated season. Let me tell you that ring is huge (as is the finger it's attached to). I don't know what I was more afraid of, getting eaten by the bear or getting eaten by him. In any case when Larry pops that cork this winter, he has me to thank that he is still around to do it and was not eaten by some bear.

It was actually a pretty eventful day all in all, we saw a couple more bears plus a sow with three cubs. The cubs were almost the size of their mother, so we are guessing they are 2 and a half year olds. This is somewhat unique because by this age many cubs have already been kicked out by their moms.

As you can tell we are getting into the full swing of things here at Brooks Camp. We currently have a good number of hardcore fly fisherman (including some non-Super Bowl winners) out here for the opening of rainbow season on the river. And we are even starting to get some day visitors now, though they are often disappointed if they are expecting bears. Although the ones today saw plenty of action, and 4 of them we lucky enough to attend my first cultural walk (I am sure I'll get into that later). I never got to write an entry about the opening of camp, so here goes:

Brooks Camp officially opened to the public on June 1st, much to the delight of women everywhere who could not wait to see me in uniform. My first duty was to staff the lower platform, a bear-viewing platform that overlooks Brooks River as it feeds into Naknek Lake. I got out there at 8 o'clock to find a calm and sunny morning, with no sign of the hellacious east wind that had swept us for the previous week. Since the bears (and people) have not yet arrived in full force, platform duty is largely a formality at this point in the summer, so I spent two pleasant hours with nothing but a multitude of birds and a sunset to keep me company. I can think of much worse ways to start my day.

I hiked up Dumpling again with ElderHostel, a lifelong learning group that was in camp for the week. This is a much better picture of the view I tried to show you before, with Naknek Lake, Mt. Katolinat (above-right of me), and the mouth of Brooks River where our camp is in the lower left.



My dad has been bugging me about putting up some pictures of my living arrangements and such, so here it is:
























They call this a tent-frame "cabin", which is a nice name for a wood frame of 2x4s and plywood covered with a canvas top. Here is the inside of my hovel, check out my loft up top:

One last thing: if you leave comments, don't forget to check back at the page of that particular entry because I usually answer them. Later folks.

Tuesday, May 22, 2007

Finally... A Day Off

It's not a vacation up here for me; we work 40 hour weeks and I spent my last weekend doing boat training so I had my first day off in over 2 weeks on Sunday. It ended up being a productive day. In the morning I actually had to finish up boat training, which involves crossing the river to get to Lake Brooks. Of course, a bear was sleeping on the trail right next to the bridge. So after a while we went to wake Imes up, who was all too happy run off a bear. (We call it "hazing" here, so if I use that term don't imagine a grizzly doing a keg stand). The fun part of this was I got to do it with him -- the three of us marched up to this brown bear with Imes in the front clapping and making huffing noises. It turned out to be a skittish female named Amelia who is very small for her 5 years, and more than happy to get out of the way of three apparently insane men. Later, as we were launching the boat, I saw a magnificent moose crossing the mouth of Lake Brooks. This may have been the first moose sighting on the ground this year (many people saw them from the air on the way in), and it was pretty close to us -- within a couple hundred yards, which is plenty close enough to get a good look at such a huge creature. Its movement seemed surprisingly equestrian to me, kind of like an goofy horse who had drank one too many. It actually walked along the beach toward us for a bit before catching wind of us and spooking into the forest. I didn't have my camera but my roommate Matt got a great video of it, I will see if I can post it somehow. Troy, a fisheries biologist and one of our highest-ups here, was giving the boat training and though we didn't want to admit it at first, the main thing we were thinking about as we watched that moose awkwardly slink across the river was how good he would look packed into our freezer for the next 3 months.

After completing the training -- I am now officially certified to operate a Department of the Interior motorboat anywhere in the country -- I went fishing on Lake Brooks with a maintenance guy named Tom. He took me to some good spots to catch rainbow trout and we ended up catching 3, two of which were small enough to keep (they have to be 18 inches or less). I had a huge trout hooked and pulled up to the side of the boat but I wasn't in any hurry to get him in because he was clearly over 18 inches and I thought I was just going to reach over and release him. By the time Tom explained to me that it was actually a lake trout and not a rainbow, and that you could keep any size lake, he had wriggled himself free. So instead of being able to cook for the whole neighborhood, I ended up that night with a nice dinner for two of delicious rainbow trout. Something about catching, cleaning, and cooking a fish yourself makes it taste so much better.

If I seem to be mentioning food frequently, particularly meat, it is because that is quite the concern here at Brooks Camp. If you remember, I am 30 miles away from the closest town, which itself is 300 miles from the closest road system. And the Park Service doesn't pay to fly me into town and back anyway, except for my first flight in and last flight out. Most people, including myself, order their food from Fred Meyer Grocery in Anchorage and have it shipped here, but that takes a week or more and of course cannot include perishable items. So in Brooks Camp many a scheme is launched to try to get perishable foods. Some people are content to slug out the summer on ramen and peanut butter, but among most of us fresh fruits, vegetables, and cheese along with frozen meat are worth their weight in gold. You can bring out some frozen/refrigerated stuff on the way out, but once that runs out it's back to canned goods and pasta. You would be surprised, however, at how well you can eat on non-perishable stuff only. They make a kind of milk that comes in one quart boxes that is ultra-pasteurized and does not have to be refrigerated until it is opened. It tastes great to me, perhaps a little more buttery than typical 2 percent but fine to drink. And if a spanish speaking man in a sombrero would have set the Cheesy Enchilada Chicken Helper I made the other night with canned chicken in front of you on a hot plate in a mexican restaurant, you would have come back the next week for more. Seriously, Cheesy Enchilada Chicken Helper... try it. I've also got a bunch of ingredients saved up to make chili and a lot of other bean soup type recipes (including some meat in the freezer to flavor them with), and I'm working on one of those aformentioned schemes involving a girl who will soon be leaving here for King Salmon going to the grocery and boxing up some fresh stuff to be sent over to me. Between that and all the trout, pike, and (soon) salmon that I can eat I think I will be eating pretty rich for the next few months.

Still, someone has asked me if I have a mailing address so this seems as good a time as any to fulfill that request. Packages are a serious event here; it is pretty much everyone's favorite thing to get one in the mail. Strangely enough to me, candy and chocolate seem to be most desired item around here. A woman giving a presentation pulled out a bag of snickers today and it literally caused an audible gasp followed by a small commotion in a room full of grown men and women. Go figure. So anyway, if you feel like sending me some chocolate, booze, nuts or dried fruit, quilted toilet paper, naked pictures of your sister, or vicious hate mail this is my address:

Mason McLeod
P.O. Box 229
Katmai National Park - Brooks Camp Interp
King Salmon, AK 99613

Can you guess which one would elicit in me the same reaction that snickers gave most people? A hint: it should probably be mailed in a plastic bottle where it doesnt slosh, since it is technically illegal to send it in the mail (but it does work, I know from experience). And seriously... one-ply sucks.

Well that's about all for now. It doesn't get dark until midnight here, which is great because it gives you a ton of energy to do things when you get off work. Unfortunately, I couldn't go fishing today because there is a 40 mile an hour wind coming from the east; the beach of Naknek Lake looks like an angry Atlantic right now with the waves coming in. I should have my first couple of rolls of film developed soon, so my next post should have some good stuff including some spectacular pictures taken from the overlook of a mountain next to our camp. Check back soon.